Description: Seam is strong but has a slight split. Overall very good condition. Dive into the rich tapestry of global cuisine with the vintage 1961 edition of "Larousse Gastronomique," the world authority on cooking. Authored by Prosper Montagne, this hardcover gem is a treasure trove for food enthusiasts and historians alike, offering a comprehensive journey through culinary arts. Published by Crown Publishing, this first American edition is a collector's item, celebrating its 6th printing with beautifully illustrated pages that whisper tales of gastronomic traditions. Whether you're a seasoned chef or an amateur cook, this nonfiction cookbook promises to be a valuable addition to your collection. Its pages are rich with recipes and techniques from around the world, all presented in English. This historical piece not only serves as an instructional guide but also as a cultural artifact, capturing the essence of culinary pasts.
Price: 10.5 USD
Location: Bay City, Michigan
End Time: 2025-01-06T01:44:00.000Z
Shipping Cost: 9.5 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The World Authority Larousse Gastronomique
Signed: No
Book Series: Historical
Narrative Type: Nonfiction
Original Language: English
Publisher: Crown Publishing
Intended Audience: Adults
Edition: First American Edition
Personalize: No
Publication Year: 1961
Type: Reading
Format: Hardcover
Language: English
Author: Prosper Montagne
Features: Illustrated, 6th printing
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: United States
