Description: New
Price: 11.95 USD
Location: Pittsburgh, Pennsylvania
End Time: 2025-02-05T01:46:30.000Z
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Donut : History, Recipes, and Lore from Boston to Berlin
Number of Pages: 168 Pages
Language: English
Publisher: Chicago Review Press, Incorporated
Publication Year: 2014
Item Height: 0.4 in
Topic: History, Courses & Dishes / Pastry, Methods / Baking, Essays & Narratives
Illustrator: Yes
Genre: Cooking
Item Weight: 13.6 Oz
Item Length: 8 in
Author: Michael Krondl
Item Width: 8 in
Format: Trade Paperback
