Description: Preserving: The Canning and Freezing Guide for All Seasons paperback Publisher: William Morrow Cookbooks May 29 2012 Edition: ISBN: 9780062191441 Description: Used - Very Good Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Internal SKU: U13K-00555 Wonder Bookhas been in business since 1980 and online since 1997! We have three brick and mortar stores in Baltimore/DC region and over 2 million books online. We have served millions of happy customers. Our merchandise is 100% guaranteed! Simply return the item within 30 days of purchase for a refund. Most of our items ship within one business day via DHL or USPS. Standard Continental U.S. Shipments will arrive within 3-7 business days, Priority 2-6. Check out our multiple item shipping discounts. Check out our other listings! We have over 150,000 additional titles in books/movies/music categories and we are adding 100''s of titles every day so please subscribe to our listings.
Price: 13.66 USD
Location: Frederick, Maryland
End Time: 2024-12-03T02:33:09.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Preserving : the Canning and Freezing Guide for All Seasons
Number of Pages: 552 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2012
Topic: Diet & Nutrition / General, Methods / Canning & Preserving, Diet & Nutrition / Diets
Genre: Cooking, Health & Fitness
Item Weight: 76.9 Oz
Item Length: 11 in
Author: Pat Crocker
Item Width: 8.5 in
Format: Hardcover
