Michelin Star Restaurant Plating Demystified: A Source Book of Methods and Recip

Description: Michelin Star Restaurant Plating Demystified by Greg Easter Estimated delivery 3-12 business days Format Paperback Condition Brand New Description In this age of food being judged by its visual appeal in photos on social media, its essential to create beautiful art on the plate. Even successful chefs rarely understand exactly how this is accomplished because they do not have any formalized set of rules to follow.The book is the result of a Michelin star chefs travels around the world, analyzing hundreds of plates to codify a set of rules that can be followed by other chefs and serious home cooks. This is unlike any other book published to date, and illustrated with color photographs throughout. The paradigms of plating at top restaurants is revealed in unabashed detail, revealing tricks of the trade and sometimes the art of deception that results in stunning plates that will stand up to the scrutiny of any critic.For the first time ever, here are clear and concise directions for transforming virtually any dish into one that deserves to be on the menu of a top restaurant-and without the use of any exotic molecular gastronomy chemicals or specialized expensive equipment. Everything you need is readily available. An explanation of the approaches and exact methods for producing an artistic arrangement of components of any dish has never been explained as clearly.After the extensive section on analysis, there are dozens of complete recipes from the authors experience. Also included are methods for how to make outstanding substitutions of expensive ingredients such as truffles and foie gras at a fraction of the price of the real thing, and a method for making inexpensive poultry taste like grouse or pheasant. Several easy artisanal bread recipes are included and there is an insightful guide to pairing flavors in a novel way to achieve unique memorable dishes.This is the book that every aspiring chef and serious home cook dreams of finding.DISCLAIMER: This book is not affiliated with or necessarily endorsed by Michelin. The author has been a chef at several Michelin star restaurants, and so the title is based on his extensive experience at those restaurants. Details ISBN 1934939935 ISBN-13 9781934939932 Title Michelin Star Restaurant Plating Demystified Author Greg Easter Format Paperback Year 2022 Pages 214 Publisher International Cuisine Press GE_Item_ID:138960808; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

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End Time: 2024-12-06T13:17:31.000Z

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