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La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3

Description: La Cuisine De France: The Modern French Cookbook is a vintage hardcover cookbook published in 1964 by The Orion Press. The book is written in English and authored by Charlotte Turgeon and Mapie, The Countess de Toulouse-Lautrec. It features a dust jacket and contains recipes and cooking techniques from France. The book is categorized as a nonfiction cookbook and falls under the genre of cookbooks.

Price: 39.98 USD

Location: Nolensville, Tennessee

End Time: 2024-11-23T12:10:40.000Z

Shipping Cost: 7.88 USD

Product Images

La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3La Cuisine De France: The Modern French Cookbook (First Printing, 1964) Y3

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: La Cuisine De France

Narrative Type: Nonfiction

Publisher: The Orion Press

Vintage: Yes

Publication Year: 1964

Format: Hardcover

Literary Movement: Modernism

Language: English

Author: Mapie, The Countess de Toulouse-Lautrec, Charlotte Turgeon

Features: Dust Jacket

Genre: Cookbooks

Country/Region of Manufacture: France

Topic: Cooking

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