Description: Further DetailsTitle: Cheese and MicrobesCondition: NewEAN: 9781555815868ISBN: 9781555815868Publisher: American Society for MicrobiologyFormat: HardbackRelease Date: 04/01/2014Item Height: 256mmItem Length: 184mmItem Weight: 1008gLanguage: EnglishCountry/Region of Manufacture: USItem Width: 21mmGenre: Science Nature & MathTopic: Technology & EngineeringContributor: Catherine W. Donnelly (Edited by)Author: Catherine W. DonnellyBook Series: ASM BooksRelease Year: 2014 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Book Title: Cheese and Microbes
Title: Cheese and Microbes
EAN: 9781555815868
ISBN: 9781555815868
Release Date: 04/01/2014
Release Year: 2014
Country/Region of Manufacture: US
Genre: Science Nature & Math
Topic: Technology & Engineering
Contributor: Catherine W. Donnelly (Edited by)
Number of Pages: 300 Pages
Publication Name: Cheese and Microbes
Language: English
Publisher: ASM Press
Item Height: 0.9 in
Subject: Life Sciences / Microbiology
Publication Year: 2014
Item Weight: 35.3 Oz
Type: Textbook
Subject Area: Science
Item Length: 10.1 in
Author: Catherine W. Donnelly
Series: Asm Bks.
Item Width: 7 in
Format: Hardcover